$12.05

Grape leaves stuffed with rice and herbs. Served with warm pita.

$10.95

Marinated roasted puree of eggplant. Served with warm pita.

$10.95

Mashed chickpeas, garlic, tahini, olive oil, and spices, topped with sliced Kalamata olives. Served with warm pita.

$16.45

Fried fresh cut pita covered in gyro meat, baked melted feta topped with fresh tomatoes, onions, olives and pepperoncini while covered in our home made tzatziki sauce

$11.75

Chopped roasted beets tossed with walnuts, garlic, and olive oil, topped with crumbled feta. Served with warm pita.

$11.83

Yogurt, garlic, cucumber, and dill spread

$15.39

Juicy chicken wings paired with your choice of BBQ, homemade Buffalo, Dry House Rub

$14.85

Mixed greens, red onion, cucumber, and tomato with our homemade Greek dressing

$12.65

Mixed greens, red onion, cucumber, and tomato with our homemade Greek dressing

$15.95

Mixed greens, red onion, cucumber, tomato, Kalamata olives, pepperoncini, and feta with our homemade Greek dressing

$17.55

Ripe vine tomatoes, feta, cucumbers, Kalamata olives, and green peppers, topped off with sea salt, oregano, extra virgin olive oil, and served with Warm Greek Pita

$13.75

Mixed greens, red onion, cucumber, tomato, Kalamata olives, pepperoncini, and feta with our homemade Greek dressing

$16.45

With mozzarella and caramelized onion, topped with a creamy vodka sauce

$16.45

With sliced gyro meat, feta cheese, red onion, and a side of tzatziki

$16.45

With caramelized homemade kimchi, Korean BBQ sauce-infused gyro meat, and mozzarella, topped with scallions and Sriracha mayonnaise

$13.15

With pepperoncinis, diced tomatoes, pitted olives, feta, and sea salt

$15.35

With parmesan, sea salt, chopped parsley, and truffle oil, served with tzatziki

$16.45

With cracked black pepper, cheese curds and poutine gravy

$13.15

Drizzled with local apple cider vinegar and sea salt

$10.95

With sea salt and oregano

$6.05

This national drink of Greece is a whipped iced coffee made with milk and sugar over ice

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$4.00

$3.95

$7.35

A traditional Chicken and Egg-Lemon soup made with Orzo Pasta

$7.35

A traditional Chicken and Egg-Lemon soup made with Rice

$15.35

Choice of soup and small Greek salad

$7.35

Tomato based vegan lentil Greek soup

$15.35

Small Greek salad and pie

$7.35

Flaky phyllo sheets blanket a spinach and feta cheese filling

$15.35

Marinated chicken skewers with red onion, tomato, fried potato, tzatziki, and chopped parsley, rolled up in a hot pita

$15.35

Old-world fried falafel served in a warm pita with lettuce, chopped parsley, tomato, red onion, sliced cucumber, and traditional tzatziki sauce

$15.35

Lettuce, tomato, olives, pepperoncinis, onion, fried potatoes, feta, and tzatziki. Make it vegan with our homemade vegenaise sauce

$15.35

A seasoned mixture of ground beef, grilled and served with red onion, tomato, fried potato, tzatziki, and chopped parsley, rolled up in a hot pita

$15.35

Sliced gyro meat with red onion, tomato, fried potato, tzatziki, and chopped parsley, rolled up in a hot pita

$16.45

Hand formed ground beef seasoned with parsley, onion and mint, pan fried and served with fresh cut fries and tzatziki.

$16.45

Thick Greek pasta in between layers of seasoned ground beef and a creamy bechamel sauce, baked to perfection

$14.25

Greek meatballs simmered in a tomato and wine sauce, served over rice pilaf.

$13.15

Tourlou-tourlou, which also goes by the name Briam, is very similar to the traditional French dish ratatouille. This vegetarian Greek version is a dish of vegetables - Potatoes, zucchini, eggplant, peppers, tomatoes - baked in the oven with onions, parsley and virgin olive oil.

$16.45

Sliced sauteed eggplant, layered with seasoned meat and saut ed potatoes, topped with a creamy b chamel sauce, and baked to a golden brown

$19.75

Served over rice pilaf with scallions, fresh tomatoes, feta and fresh dill.

$14.25

Greek Spaghetti in a savory meat sauce, sprinkled with fresh parmesan.

$15.35

Layers of vegetables over potato and eggplant with sauce and creamy b chamel.

$19.75

Hand formed ground beef seasoned with parsley, onion and mint, pan fried and served with fresh cut fries and tzatziki.

$21.95

Sliced saut ed eggplant, layered with seasoned meat and saut ed potatoes, topped with a creamy b chamel sauce, and baked to a golden brown

$21.95

Thick Greek pasta in between layers of seasoned ground beef and a creamy b chamel sauce, baked to perfection

$20.85

Greek meatballs simmered in a tomato and wine sauce, served over rice pilaf.

$19.75

Tourlou-tourlou, which also goes by the name Briam, is very similar to the traditional French dish ratatouille. This vegetarian Greek version is a dish of vegetables - Potatoes, zucchini, eggplant, peppers, tomatoes - baked in the oven with onions, parsley and virgin olive oil.

$23.05

Slow-cooked lamb shank with orzo pasta in a savory tomato sauce.

$18.65

Hand rubbed with traditional seasonings, roasted in our stone oven and served with lemon potatoes and a Greek salad.

$23.05

Served over rice pilaf with scallions, fresh tomatoes, feta and fresh dill.

$20.85

Greek Spaghetti in a savory meat sauce, sprinkled with fresh parmesan.

$20.85

Layers of vegetables over potato and eggplant with sauce and creamy b chamel.

$19.25

Fresh ground lamb topped with feta, roasted peppers, onions and tomato, served with Greek salad

$21.95

Seasoned grilled ground lamb stuffed with feta and roasted red pepper with a side of red onion, tomatoes, fried potato, tzatziki and served open faced over a bed of rice pilaf with a side of pita

$19.75

Tender marinated chunks of chicken grilled on a skewer and served over rice pilaf. To ensure proper cooking temperatures, this item takes 10-15 minutes to prepare, but it s worth the wait!